It's a hard to come by chance where I chose food over sleep. It's a morning before a funeral of a friend's mum that I have to attend. It's as early as 6:30 in the morning when the sun is just at the midst of showing itself glaring through the window. I woke up by irritation where John has to put me through. He is bad at waking people up. All he does was setting an alarm by your ear or like this day, he played music from his phone to wake me up. Creative? Nah~ irritating I would say. But that's the point I guess. So I woke up and Sir, my most memorable teacher and leader that had taught me a lot of things not just in the scope of studies but also lessons in life. He is the best partner to find if you wanna eat a variety of food at the same time. The first restaurant that we went was Hong Xim Dim Sum. This is a very nice dim sum place to breakfast. This dim sum shop offers some special dishes that you don't always find it in other Dim Sum shop. Here are the few dishes that I've ate.
Siu Mai. |
Ha Gao |
Siu Mai. |
Fish Ball |
Fish paste coated with almond flakes and sunflower seeds |
Wu Kok (Fried Yam) |
Siu Long Pao. One of a dish that you have to bite it all at once. The usual dumpling in soup that you taste is now inverted to a dumpling that contains soup. |
Lou Sah Pao. This one is my favorite. One bite and the flavours of these creamy yellowish juice will burst into your mouth. This is a must try! |
Ma Chi |
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